Kreke is a senior marketing manager for Culver’s Franchising System, the franchisor for over 640 Culver’s Frozen Custard and ButterBurgers restaurants. Her areas of expertise range from website best practices to digital promotions, social media and local restaurant marketing. She also leads the Thank You Farmers cause marketing initiative and works with the National FFA Foundation as well as local ag organizations and Culver’s restaurants on fundraising for ag education. Kreke holds a bachelor’s in business administration from Cardinal Stritch University. She grew up on a hobby farm outside Wisconsin Dells, Wisconsin, with horses, dogs, goats and cattle.